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Nutrition Innovations

Since 2017, ACL’s Administration on Aging has funded “Innovations in Nutrition” (INNU) grants to support the testing and documentation of innovative and promising practices in state nutrition programs. The goal of this program is to enhance the quality, effectiveness, and proven outcomes of nutrition services within the aging services network. This page provides resources for current Innovation in Nutrition grantees to manage their grants, and it includes resources for all organizations to replicate these innovative projects.

 

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Last modified on 07/26/2024


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